Sunday Lunch Menu

Enjoy Sunday Lunch with family and friends, 2 Courses £24.50 or 3 Courses £29.50

Note: this is a sample menu

Celeriac Soup (v)
Blue Cheese Beignet

Bresaola (n)
Macerated Fennel, Orange, Rocket, Goats Cheese, Toasted Hazelnut

Vegetable Tartar
Feta Cheese, Beetroot, Roasted Red Peppers, Capers Shallots, Jalapeno & Dressed Baby Herbs

Sea Food Cocktail
Prawns, Crayfish, Salmon & Pickled Cucumber Ribbons

Roast Loin & Slow Cooked Belly of West Country Pork
Apple Puree, Crackling, Caramelised Onion & Cider Gravy

Roast Sirloin of Surrey Farmed Beef
Ale Braised Beef Cheek Brioche, Yorkshire Pudding, Red Onion Marmalade & Pan Gravy

Surrey Hills Trio of Game
Pigeon, Quail, Pheasant, Black Cherries & Mashed Potato

Fish of the Day
Pan Roasted Sea Bream, Cod, Salmon & Mussel Cream Sauce

Risotto (v)
Sweet Potato, Wild Mushroom, Spinach & Norbury Blue Cheese

All main courses are served with a selection of seasonal vegetables & accompaniments for the table

Sticky Toffee Pudding
Butter Scotch Sauce, Vanilla Ice Cream

Chocolate Cheesecake (n)
Texture of Toblerone

Cherry Bakewell Crumble (n)
Almond Sponge, Cherries, Crumble, Clotted Cream Ice Cream

Selection of British & French Cheeses
Grape & Fennel Chutney & Crackers
(Supplement £3.00)