Restaurant Menu

Working with a blend of classic flavours and modern cooking techniques, we hope to deliver an experience that is both memorable and inspiring.

House Baked Breads & Butters

Multi Seed & Cereal Ciabatta, Sour Dough Crostini, Cherry Tomato Focaccia, Marmite Butter, Smoked Salt Butter, Hazelnut Dip


£4.00

Soup Du Jour (v)
Our Weekly Changing Soup utilising the very best seasonal ingredients.
Please ask your waiter for this week’s selection
£ 7 

Cumin Soused Mackerel
Kohlrabi Remoulade, Compressed Cucumber, Lime, Capers, Coriander, Spiced Crunchy Chickpeas, Sumac Yoghurt
£ 8

BLT
Bacon Hock Terrine, Heritage Tomatoes,
Gem Lettuce, Roasted Garlic Mayonnaise
£ 8

Courgette & Watercress Risotto (gf/v/n)
"Dirty Vicar" Cheese, Hazelnut Gremolata
£ 8

Ibérico Ham
Roasted Figs, Goats Cheese, Truffle Honey,
Toasted Macadamia Nuts (gf)
£ 10

Crab
Panna Cotta, Peas, Mango
£ 12

Scallop & Chicken Oysters (gf)
Peas, Pancetta, Mint, Butter Sauce (gf)
£ 12

Venison Tartar
Beetroot, Mascarpone, Orange
£12

Some of Our Menu items may contain allergens. If you have an
Allergy, please make a member of Staff aware before ordering.
(v) Denotes Vegetarian
(n) Denotes dishes that contain nuts
(gf) Denotes dishes that are Gluten Free

Butchers Block
Cured Ibérico Meats, Pork & Apple Pie, Bacon Hock
Terrine, Hot & Spicy Chicken Poppers, BBQ Pulled Pork Slider, Roquito Peppers, Cherry Tomato Focaccia
£15

Vegetable Patch (v)
Grilled Halloumi, Charred Asparagus, Vegetable Samosas, Homous, Garlic Butter Arancini, Roquito Peppers, Cherry tomato Focaccia
£15

Some of Our Menu items may contain allergens. If you have an
Allergy, please make a member of Staff aware before ordering.
(v) Denotes Vegetarian
(n) Denotes dishes that contain nuts
(gf) Denotes dishes that are Gluten Free

Chicken Ballotine (n)
Carrots, Israeli Couscous, Dukkah
£18

Slow Cooked Pork Cutlet (gf)
Fennel, Apple, Butterbeans & Chorizo
£18

Hake
Garlic Butter Arancini, Asparagus, Gouda, Peas
£19 

Barbury Duck Breast
Peach, Celeriac, Five Spice , Semiji Mushrooms
£21

Sea Bream (n)
Cauliflower Variations, Almonds, Capers,
Anchovies, Clams
£19

Slow Cooked Smoked Sirloin (gf)
Creamed Jersey Royals, Broad Beans, Samphire, Pickled Onion shells, Peas
£23

Courgette & Watercress Risotto (n/v)
"Dirty Vicar" Cheese, Hazelnut Gremolata
£16

Gnocchi (n/v)
Heritage Tomatoes, Basil, Pinenuts, Buffalo Ricotta, Parmesan, Artichoke
£16

 

Some of Our Menu items may contain allergens. If you have an
Allergy, please make a member of Staff aware before ordering.
(v) Denotes Vegetarian
(n) Denotes dishes that contain nuts
(gf) Denotes dishes that are Gluten Free

Grills are served with Sautéed Wild Mushrooms, Pancetta, Beer Braised Button Onions & Smoked Paprika & Jalapeño Butter

250g Surrey Farmed 32 Day Dry Aged Rib Eye Steak ~ £25.00

300g Surrey Farmed 32 Day Dry Aged Cannon of Beef Sirloin ~ £27.00

~~~~~~

Steak sauces also available

£2.00

Béarnaise Sauce, Peppercorn Sauce, Salsa Verde

 

 

Skinny Fries, Roasted Garlic Mayonnaise (v)
£4.00

Warm Aioli Potato & Spring Onion Salad (v/gf)
£4.00

Buttered English Asparagus (v/gf)
Blue Cheese & Pickled Walnuts
£6.00

Heritage Tomato Salad & Buffalo Ricotta (v/gf)
Extra Virgin Olive Oil, Black Olive
£6.00

Caesar Salad
Baby Gem, Parmesan Cheese, Crunchy Croutons, Garlic & Parmesan Dressing, Anchovies
£4.00

Tender stem Broccoli (v/gf)
Black Garlic, Olives & Hazelnuts
£5.00

 

 

All Priced at £6

Pineapple Bavarois
Coconut Sorbet, Charred Pineapple, Chilli Syrup (n)

White Wine Poached Pear
Fennel Ice Cream, Pickled Walnuts, Blue Cheese (n)

White Chocolate Eton Mess
Clotted Cream Ice Cream, Variations of Strawberry & Meringue

Chocolate Cheesecake
Banana Financier, Maple Syrup Ice Cream, Stem Ginger

Lemon Posset
Pistachio Cake, Raspberries (n)

Whiskey Parfait
Roasted Peach Ice Cream, Peaches & Honeycomb

Selection of British & French Cheeses
Grape & Fennel Chutney & Crackers
Supplement £4